Ever since man began consuming food, rice has been a part of his staple diet. Today rice sustains over two-thirds of the world’s population, clearly highlighting its importance as a major food product. Indian climatic conditions are very favorable for growing rice and the main areas for rice cultivation are West Bengal, Uttar Pradesh, Madhya Pradesh, Orissa, Bihar, Andhra Pradesh, Assam, Tamil Nadu, Punjab, Maharashtra, Karnataka, Haryana, Gujarat, Kerala, Jammu- Kashmir, Tripura, Meghalaya, Manipur, Rajasthan, Nagaland, Arunachal Pradesh, Himachal Pradesh, Mizoram, Goa, Pondicherry, Sikkim, A & N Island and D & N Haveli.
As the name express, Basmati Rice is the variety that is full of aroma. The rice is grown in North India in special weather conditions and is different from other rice varieties. The rice grain is elongated twice of its length after cooking and spreads its sweet aroma. The basmati rice is different from other varieties owing to its special growing conditions, water and soil.
With having delectable aroma and taste the Non-Basmati Rice is used for daily consumption and serves as staple food for rice eaters. The superior in quality rice is free from dust and stones. Processed with care and cleanliness, the rice is full of nutritional value and possess longer shelf life. Non- basmati rice comes in different sizes, some are long and slender, some are short and thick, some are like beads, and some may be round.
The rice is full of taste and nutrients. Each grain is refined to an unsurpassed quality and perfectly packed to preserve the wholeness of nutrition and exquisiteness in taste. The rice bags are available in a variety of packing such as poly pack, jute bag, cotton bag, paper bag and non- woven fabric bag in various sizes like 50 kg, 45 kg, 40 kg, 39 kg, 25 kg, 20 kg, 10 kg, 5 kg and also as per buyer requirement.